Barley semolina is a main ingredient in the preparation of Chorba, a Tunisian vegetable soup with or without meat. Also called in other countries Tchicha.
Barley, from Tunisian organic Tunisian agriculture
With this Napolis brand which has kept a traditional work, the barley is freed from its straw then it is crushed with a stone grinder and sieved by hand, then it is steamed.