Halal 180 Bloom Powder Gelatin

Halal 180 Bloom Powder Gelatin

A natural gelling agent, this gelatin has a Bloom index of 180.

100g

€4.0

 

Powdered gelatin is used to bind and thicken creams, mousses, charlotte, bavarois, flans and fruit jams...

The gelling power is measured in "bloom". The higher the number of blooms, the greater your gelatin will have.

Use :
Dosage: 6 g for 1/2 liter of preparation
6g corresponds to 3 sheets of gelatin of 2g)

Manual :
1: Pour the contents of one sachet into 3 tablespoons of cold water.
2: Stir and let swell for 3 min.

New
No reviews

Customers who bought this product also bought:

Product added to wishlist