Nous sommes en congé jusqu'au 14 juillet, vous pouvez à tout moment commander, votre commande sera expédiée le 15 juillet.

Merci pour votre compréhension

Pasta Nouasser Nouasser Expand

Pasta Nouasser Nouasser

New

You have so we asked, here they are finally!

More details

1,95 €

5
You have so we asked, here they are finally!
Pasta Nouasser or fine Nouasser and square made of durum wheat.
 
Usage tips:
A steam or in boiling water
Recipe idea:
ingredients
1kg Nouasser
6 pieces of lamb meat,
100g chickpeas,
2/3 carrots
2 onions,
2 peppers,
2 potatoes,
100 g of tomato concentrate
 
Harissa Djerbienne,
 
A teaspoon of paprika,
salt and pepper,
25 cl of olive oil,
2 liters of water.
traditional preparation mode Nwassers
 
Oil pasta "Nouasser". Put them in the steamer or your usual couscous. Cook 15 minutes, stirring occasionally for even cooking. Moisten with a little sauce and put in the steamer for another 10 min. Mix with remaining sauce and brown in the oven at 180 ° C for 10 to 15 min. The Nouasser will have absorbed all their sauce.

No customer reviews for the moment.

Write a review

Traditional Tunisian Makroudh from Kairouan 1kg to 2kg

The makroudh makrouth is also known as a pastry originally from Tunisia, renowned for Kairouan.

Accept

Site use cookies